Optimys - Organic Extra Virgin Olive Oil Bio - 50 cl

This organic extra virgin olive oil of first cold pressing is produced in the region of Valencia in Spain from two varieties of green olives of organic culture. The Serrana, with its low acidity and mild taste, is associated with the Villalonga for its structure and intense fruitiness.

Our organic olive oil is of 1st cold pressure. It is obtained by a mechanical process, the press, which is done at room temperature, it is the most traditional mechanical means. It does not involve heat or additives, thus preserving the essential nutrients of the oils (vitamins, tocopherols, essential fatty acids, pigments...): their active principles and therefore their virtues.

Optimys olive oil is ideal for replacing butter in cooking and seasoning your dishes.

Nutritional values/100 ml: Energy 800 kcal, Fat 93 g, of which saturated fatty acids 13 g, of which trans fatty acids 0 g, of which polyunsaturated fatty acids 7 g, Carbohydrates 0 g, of which Sugars 0 g, Proteins 0 g, Salt 0 mg